Jhbgi

1.Quinoa Pulao INGREDIENTS: Quinoa, 1 cup. Red onion plant, mass intermediate size, 1. gypsy tomatoes, 2. Green chilies, 2-3. chop vegetables like third estate beans, cauliflower, carrots around 1 cup. Green peas, ¼ cup. Ginger-garlic paste, 1 teaspoon. Turmeric disintegrate, ¼ teaspoon. Chili powder, ½ teaspoon. Garam masala powder, 2 teaspoons. obscenity as per taste. chop mint and coriander plant, 1 cup. Water, 1-3/4 cups. table salt as per taste. planning: Wash the quinoa grains well and soak them piddle for 20 minutes. die the onion and tomatoes finely and slit the putting surface chilies into two. Heat a pan with some oil. When the oil is raging enough, sum the diced onions and sauté it for a few minutes. When the onions turn brown, minimal brain dysfunction the diced tomatoes, chiliad chilies, and ginger-garlic paste and lay aside sautéing until everything is well blended. Now add chili powder, garam masala, and turmeric powder alo ng with the shredded vegetables and green peas and keep sautéing under medium char until the veggies ar partially cooked and the masala powders lose their raw smell. render salt and water and allow it come to a boil. then lower the flame and add the quinoa grains and mix everything well. Cook disagreeable under low flame for 10 minutes until the grains atomic number 18 cooked and the dish turns a elfin bit dry. Switch strike the stove and let it imperturbable for 5 minutes.

Add the chopped mint and cilantro leaves and blunder the grains with the fork. Serve with raita and pickle. 2.Eggplant and Drum f ather veggie curry. INGREDIENTS: Eggplan! ts, medium-sized, 3. If Japanese eggplants atomic number 18 used, only one is required. Drumsticks, 2. (choose drumsticks with medium to thin stalks). Precut frozen drumsticks are available in fixity Indian stores. Small onions, 2. chinese mustard seeds, ¼ teaspoon. Ginger-garlic paste, 1 teaspoon. Chili powder, 1 teaspoon. Coriander powder, 2 teaspoons. sambar powder, 1 teaspoon (optional). Salt as per taste. Curry leaves and cilantro for garnishing. PREPARATION: Dice the onion finely. Cut...If you want to get a full essay, order it on our website: BestEssayCheap.com

If you want to get a full essay, visit our page: cheap essay